New Employee Evaluation Form

We have been there, in fact I don’t know a restaurant that has not hired out of need and had a new employee up and on the schedule with little to no training.  Evaluating an employee after they have joined your team can help you assure that the new employee is a good fit for […]

How to Promote Your Restaurant for Valentines Day

Why should you LOVE Valentine’s Day?  Well look at the numbers below!  You should definitely not skimp on planning or promoting. The average annual Valentine’s Day spending is $ 13.19 billion dollars. Amount that average consumer spends on Valentine’s Day is $ 116.21 61.8 % of consumers celebrate Valentine’s Day 34.6 % of consumers who celebrate Valentine’s […]

Alcohol Management Program

Managing your alcohol program is a very important task.  It is imperative to limiting your liability exposure and loss prevention. CheddrSuite.com is restaurant management software that is designed by restaurant owners.  We understand the challenges that you are faced with regarding branding, staffing, training and risk management.  We can help you run a better more profitable restaurant today. […]

How to Calculate Food Cost

Using a Food Cost Calculator WHO:  Restaurant management should know what their food cost is on a daily basis. WHAT:  A food cost calculator is a tool that utilizes a simple mathematical equation.  You can calculate your food cost by using a standard calculator, excel sheet, or online tool. EXAMPLE: Menu Item:  2 Cheese Enchiladas […]

How To Open a Restaurant

Opening a restaurant can be a daunting task, especially if it is your first one.  This check list is designed to get you up and running in 8 weeks.  After all, time is money! Once you have your restaurant open you will need to get the right operational systems in place.  CheddrSuite is a must. […]